THE MILANESE DISHES ARE WARM, NOURISHING AND INTENSE
Milan has a lot to offer when it comes to good food. But if you ever fancy a taste of the authentic local cuisine you should not miss the solid flavours such as an aromatic risotto, succulent ossibuchi, savoury cutlets, polenta with sausages, yummy cheese journeys, cold cuts or and of course freshly made pastas with meat sauces. Just to name few of the classics. A reservation is recommended.
A memorable restaurant that cherishes the flavours of the authentic Lombard cuisine as well as a traditional, very Milanese, surrounding with majolica stoves, scented wainscoting and grit floors. The bistro menu is a lighter alternative.
Smack in the middle of the historic centre, it maintains local cooking traditions combined with top service and classic menus. The tables are set with linen tablecloth, silverware and crystal glasses. The bistro menu is a lighter alternative.
An historic tavern in the heart of Milan’s the Roman side; the ambient is warm and charming, with red brick walls, panelled ceilings and wrought-iron chandeliers. The menu is loyal to Lombard traditions based on high quality ingredients.
A noble corner nestled in the enchanting labyrinth of the 5Vie not far off from Duomo which continues a century-long family tradition. There’s no room to show off, but pure style in preparing the dishes of the authentic Milanese cuisine.
A sophisticated tribute to Giuseppe Verdi, who stayed at the Grand Hotel while working at La Scala: paintings and scenography refer to the theatre while the traditional Italian dishes are served by the light of antique chandeliers.
A tribute to Alessandro Manzoni just 100 steps away from da La Scala: the dining room is located inside the former chapel of Palazzo Trivulzio. The menu is characterized by the pure Lombard traditions with top quality ingredients.
A former milk bar where time stands still and the ambience is homey: few tables, family staff, shabby chic furnishings, fresh garden vegetables, regular guests and tasty genuine dishes. Reservations are not accepted, but give it a try!
Off the beaten path, but worthy of the effort. This trattoria will take you into a fascinating journey along its remarkable culinary traditions and typical Milanese delights peppered with refined music arrangements and cool jazz nights.
Overlooking one of the most romantic glimpse of the Navigli, this restaurant is blessed with exclusivity. The typical Lombard dishes are simple, original yet refined and harmonized by the lights of the candles or by the fireplace in wintertime.
A memorable Milanese restaurant rich in art nouveau furniture and endowed by a stunning back yard: the menu is very classic, ranging from Lombard recipes to famous dishes from the traditions of Liguria and Piedmont.